Agias Sofias 16, Corfu 49100, Greece
T. +30 26610 33848 | M. 6947 704919 | E. firstname.lastname@example.org
500gr Greek noodles ( Xylopites)
2- 2 1/2 litres water
salt and pepper to taste
100gr-150gr feta cheese
Add water to a pot and season with salt and pepper to taste. Once it starts to boil, add noodles and cook according to package directions. Once the noodles have cook turn off the heat and add chunks of feta cheese. Add some salt and pepper to taste and serve immediately.
note: If the soup is too thick add some boiling water.