Agias Sofias 16, Corfu 49100, Greece
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1 teaspoon Pure Vanilla Extract
1/2 teaspoon Cinnamon, Ground
1/4 cup milk
4 slices bread
Beat egg, vanilla and cinnamon in shallow dish. Stir in milk.
Dip bread in egg mixture, turning to coat both sides evenly.
Cook bread slices on lightly greased nonstick pan on medium heat until browned on both sides. Serve with maple syrup.
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