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Salads
Lebanese Cabbage Salad

Lebanese Cabbage Salad

January 5, 2021 Lebanese recipesRecipesSalads 0

For the salad:6 cups shredded green cabbage½ cup diced tomatoes½ cup packed chopped parsley or cilantro3 green onions finely slicedFor the dressing:⅓ cup extra virgin olive oil¼ cup freshly squeezed lemon juice½ teaspoon dried mint¼ teaspoon sumac ½ teaspoon salt1 garlic clove mincedInstructions:In a small bowl, mix the ingredients of...

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Couscous Salad

Couscous Salad

December 6, 2020 Lebanese recipesSalads 0

Ingredients for COUSCOUS: 2 tsp olive oil1 garlic clove , minced½ small onion , finely chopped250 g Couscous1 ½ cups vegetable or chicken broth1 tsp couscous mix ( optional)1 cup waterSALAD:2 cucumbers , diced (about 2 cups)250 g cherry tomatoes , halved (about 2 cups)3 cups baby spinach , finely...

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Garlic bread dip

Garlic bread dip

March 25, 2020 AppetizersRecipesSalads 0

Ingredients: 4-6 cloves of garlic 3 tbsp. vinegar 1/2 cup olive oil 1/2 cup water 250 g of stale wheat bread some salt Place bread in a bowl with warm water and let soak 5 minuts. Drain bread and remove the excess water. Peel the garlic cloves and place them...

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Black lentils Beluga salad

Black lentils Beluga salad

November 4, 2018 AppetizersRecipesSalads 0

Ingredients  100gr   black lentils belounga 1 avocado 1 red dry onion 1/2 cup.chopped walnuts 1/4 cup pinenuts 1 orange 3-4 fresh onions chopped 4-5 cups baby  spinach 1 bunch of rocket saladwashed and cleaned, cut pieces Salt Pepper to taste Vinaigrette 1/2 cup extra virgin olive oil 1/3 cup orange...

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Easy Seafood and Vegetables Teryiaki

Easy Seafood and Vegetables Teryiaki

November 4, 2018 Main DishesRecipesSalads 0

Ingredients For the stir fry: 500gr large shrimp frozen or fresh 3 cups of mixed vegetables I used frozen mixed veggies and  sliced fresh  bell peppers salt and pepper to taste 1 tablespoon vegetable oil 1 cup teryiaki glaze Optional garnishes: sliced green onions and sesame seeds Directions Heat 1 teaspoon vegetable oil in a large pan...

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Orange balsamic oyster mushrooms

Orange balsamic oyster mushrooms

July 26, 2018 AppetizersSalads 0

Ingredients 1 kg oyster mushrooms sliced in 1 inch pieces ¼ cup olive oil 1 teaspoon crushed mushroom sea salt 2 tablespoons orange balsamic cream 2 tablespoons red wine vinegar juice of one lemon 1 teaspoon garlic granules 2 black garlic cloves chopped Mix all the ingredients except mushrooms to...

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Thai Mango Salad

Thai Mango Salad

June 2, 2018 AppetizersRecipesSalads 0

INGREDIENTS 1 large unripe mango 1 large red pepper 2 spring onions, white parts sliced finely 1 courgette 1 large carrot handful of roasted cashews (or peanuts), chopped fresh coriander chopped DRESSING 2-3 tbsp lime juice 1 tbsp sesame oil 1 small garlic clove, pressed 2 tbsp soy sauce or...

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Greek Salad

Greek Salad

May 29, 2018 AppetizersMain DishesRecipesSalads 0

Ingredients 4 large  tomatoes, cut into wedges 1 cucumber, peeled, ½ a red onion, thinly sliced 16 Kalamata olives 1 tsp dried oregano or Greek salad mix 85g feta cheese, cut into chunks 2 tbls red wine vinegar 4 tbls Greek extra virgin olive oil   Place the tomatoes, cucumber, red...

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Stamnagkathi ( spiny chicory) beet root with garlic and balsamic

Stamnagkathi ( spiny chicory) beet root with garlic and balsamic

January 29, 2018 RecipesSalads 0

Stamnagathi is a wild chicory variety with spiny leaves that grows mainly in the island of Crete. It is considered as one of Cretans’ hidden secrets for well-being and longevity. INGREDIENTS 1 kilo stamnagkathi ( spiny chicory) 1 kilo beet root ( leaves and root) 1/4 cup olive oil 3...

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CUPS TO GRAMS CONVERTER

CUPS TO GRAMS CONVERTER

November 10, 2017 AppetizersMain DishesRecipesSaladsSweetsTestimonialsUncategorized 0

Flours/Other Dry Ingredients All Purpose Flour (unsifted, dip and sweep): 1 cup = 5 ounces = 140 grams All Purpose Flour (unsifted, spooned into cup):  1 cup = 4 1/2 ounces = 125 grams All Purpose Flour (sifted before measuring): 1 cup = 4 ounces = 112 grams Cake Flour...

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